CHAMPAGNE
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APERITIVES
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SPECIAL OFFERS
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PREMIX, MIXERS & TONIC
NEW ARRIVALS
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Cocktails
- CountryFRANCE
- Food PairingRICH FISH (SALMON TUNA ETC.), SHELLFISH, MILD AND SOFT CHEESE, PORK
- StyleFULL BODIED
- Type of BeverageBRUT
Made of more than 40 crus, this champagne of high quality is a classic non-vintage, nearly mature and rich but also of a great freshness, so to both being ideal for an aperitif or to accompany a meal. THE BLEND 45 % Chardonnay, 35 % Pinot Noir and 20 % Pinot Meunier. TASTING NOTES EYE A bright yellow colour. A shimmering wine with an abundance of tiny bubbles NOSE Fruity nose dominated by the presence of the Chardonnay grape. Full of finesse and elegance. Mirabelle plum notes and bush peach PALATE The initial impact is fresh and structured. Perfect balance. The strength of the Pinot grape comes through on the palate, with red fruits and honey. The finish is long and powerful FOOD PAIRING Starters and fish. Its definite nose and unassuming vinosity will form a tasty combination with a meat pie, langoustine salad or grilled red mullet.
